Programme Structure

Researchers collaborating on agri-food biotechnology projects

Programme Structure

From genome to plate in twelve intensive months75 ECTS across 3 trimesters, 8 taught courses and an original Master’s dissertation.

Aerial crop fields Molecular biology lab Research collaboration

Twelve months · from theory to original research

Trimester 1 · Autumn

Foundations

30 ECTS · 4 compulsory courses

AFB_1.1C Introduction to Systems Agro-BiologyHolistic view of agricultural systems — plant ecophysiology, soil biology, agro-ecosystem services and climate adaptation. 8ECTS Compulsory
AFB_1.2C Modern Techniques of Molecular Biology & BioinformaticsPCR, NGS, metagenomics, BLAST, transcriptomics — with hands-on bioinformatics labs. 8ECTS Compulsory
AFB_1.3C Applied Microbial BiotechnologyProbiotics, fermentations, bioremediation and circular bioeconomy for nutrition and the environment. 8ECTS Compulsory
AFB_1.4C Research Methodology & AI in Science and BiotechnologyExperimental design, statistics in R/Python, FAIR data, AI for biological data analysis. 6ECTS Compulsory

Trimester 2 · Spring

Specialisation

30 ECTS · 1 compulsory course + 3 electives chosen from 5

AFB_2.1C One HealthZoonoses, antimicrobial resistance, food safety and the agri-food–environment–public-health nexus. 9ECTS Compulsory
AFB_2.2S Advanced Crop GenomicsPacBio/Nanopore sequencing, GWAS, genomic selection, CRISPR, NGTs and rhizosphere genomics. 7ECTS Elective
AFB_2.3S Food Quality & Safety BiotechnologyMolecular detection of pathogens, allergens, mycotoxins, GMOs — biosensors, biopreservation, AMR. 7ECTS Elective
AFB_2.4S Novel & Functional FoodsAlternative proteins (insects, microalgae, cultured meat), bioactive compounds, health claims, regulation. 7ECTS Elective
AFB_2.5S Environmental Biotechnology for Sustainable AgricultureBioremediation, biosensors, biogas, biofuels, carbon sequestration and waste valorisation. 7ECTS Elective
AFB_2.6S Advanced Food Preservation & Packaging TechnologiesBacterial cellulose, PLA, PHB, chitosan, pullulan, melanin and nano-biotech for active & smart packaging. 7ECTS Elective

Summer term

Master’s Dissertation

15 ECTS · original research project, oral defence and repository deposit

AFB_3.1C Postgraduate Diploma ProjectOriginal research in molecular biology, microbiology, food chemistry, bioinformatics or environmental biotechnology — supervised by a three-member committee, written in IMRaD structure, defended orally and deposited in the University’s Nemertes institutional repository. 15ECTS Thesis

Programme rules

  • Successful completion of 8 courses + the dissertation is required for the award of the Postgraduate Diploma.
  • Each semester has at least 13 weeks of teaching, with a minimum of 39 contact hours per compulsory course.
  • The thesis may be undertaken once the student has passed 6 of the 8 taught courses.
  • Asynchronous teaching does not exceed 25% of total ECTS; the rest is delivered synchronously online or in person in the laboratory.
  • Maximum study duration: 3 academic semesters (full-time) or 4 semesters (part-time, on approval).